Tag Archives: food storage

Saturday 27th August 2016 – I AM NOT ALONE!

There I was this morning, having another major coughing fit, when there was a knock on the door. it was one of my co-residents, asking me if I was OK or if I needed any help or anything. I explained the situation to her and she went away, but it really was nice that there are people who are concerned about me and my health.

But that was merely summing up my night last night, where I had difficulty sleeping due to my incessant coughing fits. But I went on one of my nocturnal rambles – something concerning the Dragnet radio programmes which I’ve been listening to since I downloaded the entire 7 years-worth of programmes from Archive.org along with a pile of other stuff.

The alarm woke me up this morning, which was a surprise, meaning that I must have slept through the 07:00 cacophony. And I struggled to eat breakfast too – so I’m definitely sickening for something. It was disappointing too because we had another loaf of that excellent bread. What a shame to miss out on it.

The heat was oppressive today – probably the hottest day of the year. After my nice relaxing morning doing not very much, I went up into town for shopping. Apart from the baguette and the lettuce from Delhaize, I pushed on to Wibra, near the railway station.

That’s something of an upmarket Dollar Store or Pound Shop, and when I was in there the other day I noticed that they had an excellent line of plastic containers and very democratic prices. I picked up a few – two large ones for my rice and pasta, and a smaller pouring container for the boulghour. And i’ll be back there for half a dozen others too because the ones that I have at home have seen better days.

I struck it lucky too while I was out. There are several of these ice-cream stalls in the city and one of them sells dairy-free sorbets. And so I was really in my element here. It’s high time that I treated myself.

After lunch, I crashed out for quite a while. It was far too hot to do anything else. And once it cooled down I washed and dried the containers and then sorted out the food in here. The place looks quite tidy now, which is a surprise for anyone who knows me.

Tea was rice with a tinned vegetable curry and garlic bread. The supermarket here sells these half-cooked half-baguettes at just €0:39 for two and while they don’t come out as nicely as the more expensive ones, it was still delicious. The smell was enough to entice one of my co-habitants into the kitchen.

Now I’m off for another cold shower and then I’m off to bed. Not that it will do much good in this heat.

and I’ve had no news yet about the studio.

Tuesday 23rd August 2011 – I was fed up this morning.

Well, I’ve been fed up for a few weeks actually about the question of food storage and what put the tin hat on it was on Monday when some tinned vegetables in an airtight container in the fridge had gone off, after just 3 days. And then a tin of beans came out of the tin already cooked. This morning though, a carton of soya milk had also gone off – after just three days as well.

I know that the fridge that I have isn’t up to much and a new one is very much on the agenda, but the temperature in the verandah isn’t helping. It’s been over a week that we have had temperatures well over 50°C in there and there aren’t too many fridges that would cope with those conditions.

And so late this afternoon I moved some of the boxes in the lean-to, made some space, and moved the food cupboard and the fridge into there. That gave me an opportunity to clean the fridge and the cupboard, to sort out the food and bin a lot of time-expired stuff, and to do something about the state of the verandah because where the cupboard had been was … errrr … rather in need of cleaning.

But I hope that in the lean-to, everything will keep cooler during the rest of the summer. The temperature in there only reaches about 28°C maximum.

This morning I started work on my business web site. It’s something of a mess because I’ve neglected it for so long, and so it’s high time that I bring it up to date, especially as I’m going to be plugging myself quite a bit in Canada. But it might well take more time that I have available as I can see me running out of time yet again.

I also had to nip into Pionsat. The guy in the mairie had found some information for Radio Anglais and I have to do that as well. I also saw Mike and Simon – Mike helped me load his old oil tank into the back of Caliburn and to unload it back at this end. And it isn’t exactly the same as Simon’s – it’s larger and so it wouldn’t fit fully into Caliburn. In the end I had two of the legs balanced on the back bumper and held in with a strap.

What a way to go! I thought I’d grown out of doing crazy stunts like that.