{"id":13542,"date":"2020-08-20T20:06:29","date_gmt":"2020-08-20T20:06:29","guid":{"rendered":"http:\/\/lesguis.com\/wp\/?p=13542"},"modified":"2020-10-27T15:29:28","modified_gmt":"2020-10-27T15:29:28","slug":"thursday-20th-august-2020-its-been","status":"publish","type":"post","link":"https:\/\/lesguis.com\/wp\/?p=13542","title":{"rendered":"Thursday 20th August 2020 – IT’S BEEN …"},"content":{"rendered":"

\"clouds<\/a>\u2026 another slightly better day today, and while you admire a few photos of the evening sunset – because I managed to get out and about today – I’ll tell you all about it.<\/p>\n

Mind you, it could just as easily not have been because for some reason or other I couldn\u2019t go to sleep last night. It was 01:30 and I was still awake, working on the computer.<\/p>\n

But sleep I eventually did because the alarms awoke me at 06:00. Mind you, that doesn\u2019t mean that I was out of bed at that time.
<\/p>\n

\"clouds<\/a>08:15 is a much more reasonable time to be leaving the bed when I\u2019m not feeling well. Plenty of time for me to go off on a noturnal voyage here and there<\/p>\n

I was in Scandinavia last night and there was some friction at the border, to do with transporting young people across the national line from one to the other. You aren’t allowed to do it, rather like the old Mann Act in the USA. I can’t remember but I was going across and it was a question of a girl who came under this particular jurisdiction. Whether she had come with me I dunno but I ended up being chased by these people who wanted to arrest me. We had all kinds of James Bond things, Spiderman leaping from buildings, all this kind of thing, running at ridiculous lengths for ridiculous distances at ridiculous speeds, everything so that I could get clear of whoever was pursuing me about this and eventually find my way across the border.
<\/p>\n

\"light<\/a>Back at the border again I was walking past a kind of supermarket which had a huge tent as an entrance. 4 or 5 men went in there. I thought that these looked suspicious – they were rough, heavily-armed type of people so I waited outside the door. There was someone else waiting outside the door too who was clearly going to be helping them. They came out with these two girls and it was clear that they were intending to take them across the border so I intercepted and grabbed hold of these two girls and steered them off and these people came after me. They caught me in some kind of area but I had a machine gun and just let fly at a couple of people with it. I can’t remember whether I hit anyone or anything like that. With this machine gun I was well in control of the situation here about liberating these two girls\t.
<\/p>\n

\"clouds<\/a>Some time later I was back in a similar kind of situation, if not further along on the same voyage. Yet again, it was a border crossing thing.<\/p>\n

This time though I was on a motorbike this time having to cross the border which was not so straightforward as I would have liked bearing in mind that the countries were in the EU. Again it was a question of what to do with the young girl who was there.<\/p>\n

Unfortunately I don’t remember much about it because I awoke in the middle of it with the thing well under way and I missed the most exciting bits – the story of my life I suppose.
<\/p>\n

\"clouds<\/a>So now that I seem to be feeling a little better, what exactly have I done today to put my life back in order?<\/p>\n

Apart from the usual bits of paperwork here and there that needed sticking away, I\u2019ve actually been something of a busy boy, which took me completely by surprise.<\/p>\n

Now that I’ve finally managed to organise the photographs of today you can see something of what I\u2019ve been up to, if you are all up to it, that is.
<\/p>\n

\"crowds<\/a>First of all and most importantly, I\u2019ve managed two meals today.<\/p>\n

For tea this evening I had a ferret around in the freezer and ended up with a potato curry that I had made back in June with some rice. This was followed by an improvised dessert of pineapple chunks and ice cream.<\/p>\n

For lunch though, there is no bread here so I had a couple of taco rolls with salad. It’s a good job that I have a packet or two of those in stock. And they were really nice too.<\/p>\n

But two proper meals in a day is pretty much of an improvement.
<\/p>\n

\"crowds<\/a>
\nNo bread reminded me that I ought to be doing something about it. After all, I have all of the ingredients and I seem to have a little energy and enthusiasm today.<\/p>\n

I emptied a sachet of yeast into about 250 ml of slightly warm water into which a table spoon of sugar had been dissolved, and left the yeast to ferment. While that was a-doing I took 500 grammes of flour, added some salt and a couple of handfuls of sunflower seeds and mixed it all together with my hands.<\/p>\n

Then I added the liquid which by now had a nice frothy foam on top, and mixed it all together and gave it a really good kneading to mix it all togather. When the dough had all gone nice and smooth and elastic afer about 10 minutes, I put it on one side with a cover over the top to proof.
<\/p>\n

\"clouds<\/a>The bread usually takes about an hour or an hour and a half to proof – the dough should double in size – so there’s plenty of time to be getting on with things.<\/p>\n

And things I did too. There was another little session on the photos from my little voyage too, and I managed to complete about 35 of them this afternoon.<\/p>\n

That might not sound as if it’s very much but the fact that I\u2019ve been able to concentrate to that extent is definitely something of an improvement over how I’ve been for the last few days.
<\/p>\n

\"crowds<\/a>Finding that I was still feeling somewhat better, I plucked up the courage to go for a walk around outside.<\/p>\n

And I’m glad that I did, even if it was something of a very slow stagger around, because it really was a beautiful day out there this afternoon. Down on the beach just below the viewpoint in the Rue du Nord there were plenty of people enjoying it.<\/p>\n

It was the kind of thing that might have tempted me to go and join them but I wasn’t sure how I’d climb back up the steps.
<\/p>\n

\"crowds<\/a>And so instead I pushed on along the pathway underneath the walls, fighting my way through the throngs of people out taking the air.<\/p>\n

Down on the beach at the Plat Gousset there were plenty of people taking the sun too. The tide was well out, as you saw in the previous photo, so there was plenty of room to spread out for your social distancing.<\/p>\n

That’s going to be pretty important too because one thing that I know about these viruses, having spent so much time reading about the Spanish Influenza outbreak of 1918, is that it’sll be back. And back in spades too.
<\/p>\n

\"young<\/a>One of the things that I wanted to do while I was out was to check on how the baby seagulls were doing.<\/p>\n

Off I toddled around to the Square Maurice Marland where I could see over the roofs of the houses in the Rue des Juifs where they had made their nests earlier this year. And sure enough, there was a very fine example of a baby seagull just here.<\/p>\n

Not such a baby now either. Probably as big as his mum, I reckon. But at least he’s one of the survivors. Regular readers of this rubbish will recall that the baby that we were following at first didn’t seem to make it.
<\/p>\n

\"tree<\/a>But what’s going on here? This is something completely new that wasn’t here before.<\/p>\n

Down on a couple of the trees at the far end of the Square someone has seen fit to knit some kind of woollen warmer for the tree trunks of a couple of the trees. This is extremely puzzling. I don’t understand the purpose of this. After all, the trees have managed quite well on their own for the last God knows how long.<\/p>\n

The artists around here are a funny lot, that’s for sure.
<\/p>\n

Back in the apartment I had a look at the bread to see how it was doing.<\/p>\n

It had risen somewhat, although nothing like what I was hoping for. That seems to be a problem with the bread that I make. But anyway, I gave it another good kneading, shaped it, and put it into the mould that I use and which I had greased all ready. It can have another go.<\/p>\n

And while it was doing, I went and had a crash out on the chair in the bedroom. The walk had done me in for right now.<\/p>\n

\"home<\/a>
\nWhen I’d recovered my wits – not that that takes too long these days because I don’t have too many left – I switched on the oven and when it was hot, I bunged the bread inside.<\/p>\n

70 minutes later, the timer switched off so I went to extract it. And by the looks of things it came out really well too. Not quite as overwhelming as the previous one, but still looking pretty good.<\/p>\n

As for how it tastes, I\u2019ll give you my verdict on that tomorrow lunchtime when I try it. Home-made bread is always good.
<\/p>\n

\"clouds<\/a>By now I’d recovered womwhat from my exertions of the afternoon walk so I decided to take my courage in my two hands and set out for an evening walk.<\/p>\n

And how there’s been a change since I was here last because even though it’s only 21:00 the sun is sinking rapidly down behind the horizon. Crowds of people out there enjoying it too, which is not much good for the social distancing, but that’s going to be an eternal problem, I reckon.<\/p>\n

Nevertheless I hung around and took a few shots of the sun sinking into the sea.
<\/p>\n

\"clouds<\/a>Ten seconds later the sun had gone completely.<\/p>\n

You have no idea whatever of just how quicky the sun disappears. By my timing and that of the camera, it was still over 100% above the water just 3.5 minutes ago and that is really quite some going.<\/p>\n

And once the sun had gone, the crowds on the headland here slowly dispersed, and me along with it. I had plenty of other things to be doing now that I’m out and about.
<\/p>\n

\"chantier<\/a>My walk continued on around to the other side of the headland.<\/p>\n

As well as checking up on the baby seagulls I wanted to check up on the chantier navale<\/em> too. That’s a regular port … “very good” – ed<\/em> … on out travels. There are four boats in there this evening, and I don’t know if that’s more or less than last time because I can’t remember how many were in there the last time that I looked.<\/p>\n

And even though it’s 21:15, there are people down there working on one of the boats. I suppose that when it’s your living, you don’t do an 8-hour day 9-5.
<\/p>\n

\"joly<\/a>And the people in the chantier navale<\/em> weren’t the only ones out there working this evening.<\/p>\n

As I watched, one of the Joly France<\/em> boats, one of the two that run the ferries across to the Ile de Chausey, came around the headland towards the port. She had quite a crowd of people on board too. They must have had a really good day out today.<\/p>\n

She’ll go right over to her starboard (right-hand) side to come into the harbour. The running water out of the harbour drain has scoured away a chanel over on that side so there’s more depth for the boats to make use of.
<\/p>\n

\"philcathane<\/a>From the viewpoint overlooking the chantier navale<\/em> I walked down the Boulevard Vaufleury to the corner of the Boulevard des 2E et 202E de Ligne.<\/p>\n

There’s a viewpoint there that overlooks the inner harbour and I was interested to see who might be in there. The answer to that was “no-one special”. Just a whole collection of assorted fishing boats, amongst which was the trawler Philcathane<\/em>, all nicely lit up and reflecting in the water.<\/p>\n

From here I walked on home. No chance of running because I\u2019m not up to that.<\/p>\n

In fact the walks took a great deal out of me. I was exhausted after the first walk and crashed out on the chair. Right now, after the second, I\u2019m even more exhausted and I\u2019ll be off to bed in a minute. I’ve also made a couple of trips down to fetch stuff from Caliburn but I forgot to mention those earlier. There will have to be a major washing-up session soon so that I can clean everything that I brought with me, once I feel up to it.
<\/p>\n

So progress is being made \u2013 slowly but surely. It\u2019s just like when I was in the High Arctic last year and how I slowly recovered at Rachel\u2019s after my exertions over the three preceding months.<\/p>\n

I\u2019m clearly not as well as I used to be.<\/p>\n

0<\/span><\/a><\/div> <\/div>
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\u2026 another slightly better day today, and while you admire a few photos of the evening sunset – because I managed to get out and about today – I’ll tell you all about it. Mind you, it could just as easily not have been because for some reason or other I couldn\u2019t go to sleep […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[44,4507,1616,8571,10941,14008,7876],"tags":[586,5381,12109,1302,212,2560,5565,8581,5024,13592,8691,10942,2484,13975,13013,7891,11917,12112,312,11890,7712,12415,13547,320],"class_list":["post-13542","post","type-post","status-publish","format-standard","hentry","category-dream","category-eric-hall-2","category-france","category-granville","category-joly-france","category-philcathane","category-place-darmes","tag-beautiful-sunset","tag-caliburn","tag-chantier-naval","tag-crash-out","tag-dream","tag-eric-hall","tag-france","tag-granville","tag-high-arctic","tag-home-made-bread","tag-ile-de-chausey","tag-joly-france","tag-late-night","tag-philcathane","tag-photo-editing","tag-place-darmes","tag-plat-gousset","tag-potato-curry","tag-rachel-2","tag-rue-des-juifs","tag-seagull","tag-square-maurice-marland","tag-taco-roll","tag-tidying-up"],"_links":{"self":[{"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/13542","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13542"}],"version-history":[{"count":2,"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/13542\/revisions"}],"predecessor-version":[{"id":13728,"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/13542\/revisions\/13728"}],"wp:attachment":[{"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13542"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13542"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lesguis.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13542"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}