Well, I suppose that I ought to really. It should be something that I’m used to by now. But do you remember me saying that I replanted 4 strawberry plants the other day? I had a look today and there are now only 3, with a hole in the soil where the 4th one was, as you can see in this photo.

I’ve no idea what happened there. I suppose some local bestiole has taken a fancy to it.

But you can see the soil just there – clay with a barrow-load of sand worked in. That should lighten it considerably.


As for the garlic and shallots though, I don’t know if you can really see them here in this photo but they have mostly done the business.

One or two garlic bulbs seem to have failed but I have some of last year’s crop to plant in there to replace them. And one or two of the shallots needed reseating, but otherwise they are fine. The onions in another bed are pushing up too.

Nothing stirring with the carrots, parsnips and radishes yet. I’m not surprised about the parsnips, but the carrots might have done something by now and I’m bewildered by the radishes. They should be almost ready.

I have a courgette plant about to rear its ugly head out of its pot too. And where there’s one, the others shouldn’t be far behind.

So today after website work I went out and the first thing that I did was to empty out all of the herb beds. I have a row of flower boxes and I use them as herb beds and they were all overgrown.

If anyone wants some mint and thyme cuttings, let me know as I have tons of the stuff here. It really did run wild while I was away last year. Anyway, everything is now rosy in the herb beds and I even had fresh rosemary from my own garden in my onion and mushroom gravy tonight.

For the rest of the day I’ve been sowing seeds in pots. And here’s a list of what’s gone in –

• Aneth
• Coriander
• leeks
• cucumbers
• lettuce
• aubergines
• basil
• chives
• cayenne peppers
• mixed peppers
• broccoli

They are all in pots in the little greenhouse thingy that I bought the other week.

I also have some beetroot seeds soaking ready to plant tomorrow, and I’ll also look at the rest of the brassica to see what I have an what I need.

All that needs doing then is to make some more pea and bean frames and then start some of those off, and to sow some more carrots and parsnips.

Mind you, that’s not all that I’ve done. I went to St Eloy at lunchtime and spent a whole shed-load of money, in fact the only time that I’ve ever spent more money than this was in buying Caliburn and buying my various houses and apartments. Yes, there will be a new arrival here shortly, more of which anon.

And I forgot two pieces of news from yesterday. Firstly, the mystery of Matthieu’s appearance on the football pitch Saturday night is now solved. He had no intention whatever of playing, so it seems, but someone couldn’t make it at the last minute so he went out rather than let the teamplay short-handed. If that’s not courage and devotion to duty after all he’s suffered with his injury, I don’t know what is.

And Nane rang me up for a very long chat, in the middle of which she announced that a mutual acquaintance of ours had died on Saturday. It’s never nice to hear of a death, especially of someone that you know, but this friend and I did have some issues between us that have been the subject of a considerable rant from me in the past. Nevertheless I wish her bon voyage to wherever it is that she wishes to go.

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